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其他書名
New Southwest Cuisine
出版Harper & Row, 1988
主題Cooking / GeneralCooking / Regional & Ethnic / American / General
ISBN00618132149780061813214
URLhttp://books.google.com.hk/books?id=w5gsAAAAYAAJ&hl=&source=gbs_api
註釋Today, interest in regional food is greater than ever. Anne Lindsay Greer has created a classic new cookbook using the techniques and ingredients of the South and Southwest to create a new style of American cooking. Illustrated. Previously announced in August.