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Indigenous Vegetables in Tanzania
Katinka WeinbergerJohn M. Msuya
其他書名
Significance and Prospects
出版AVRDC-WorldVegetableCenter, 2004
ISBN92905813609789290581369
URLhttp://books.google.com.hk/books?id=wFwoZ6OK_GQC&hl=&source=gbs_api
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註釋This bulletin provides recommendations for enhancing the role of indigenous vegetables for improved nutrition, healthy diet, and diversified income generation in home garden production and commercial farming systems in Tanzania. Analyses of market demand and human nutritional status are included.