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Tall Fescue for the Twenty-first Century
註釋The story of tall fescue is not just a story for grass scientists, but for scientists. Beginning with the discovery of a green Kentucky pasture, and the spiral of poor animal performance that followed, the study of tall fescue is an ongoing puzzle, with an intricate series of biochemical and physiological processes and interactions among animals, plants, fungi, and the environment. It's a story that reveals how science develops and moves through disciplines, challenges, and new advances in research and technology. Topics covered include the history and classification of tall fescue; its ecological suitability and adaptation; establishment and management; pests and control methods; its utilization, quality, and anti-quality factors; genetic improvement; seed production and marketing; and turf and conservation uses. 'The past half century has been a most astounding time for those of us fortunate enough to have been involved in research and teaching about tall fescue...The whole 35-year process has seemed akin to a complicated detective novel, complete with some distracting issues and alleged but innocent perpetrators.' -H.A. Fribourg, D.B. Hannaway, and C.P.West, Editors The American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America are prominent international scientific societies headquartered in Madison, Wisconsin. The Societies specialize in peer-reviewed, high-quality science titles for a wide variety of audiences. Some of the many areas we publish in include: -Soils Methods and Management -Crop Development and Improvement -Agrosystem Management and the Global Food Crisis -Environmental Conservation and Climatology