| 其他書名 | A Short History of Their Production and Use : with Full and Particular Account of Their Properties and of the Various Methods of Preparing Them for Food |
| 出版 | Walter Baker & Company, 1886 |
| URL | http://books.google.com.hk/books?id=wcVEAQAAMAAJ&hl=&source=gbs_api |
| EBook | FULL_PUBLIC_DOMAIN |