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The Interstate Gourmet--Texas and the Southwest
Barbara RodriguezTom Miller
出版Summit Books, 1986
主題Business & Economics / Industries / Hospitality, Travel & TourismTrue Crime / GeneralTravel / Food, Lodging & Transportation / RestaurantsTravel / United States / General
ISBN06715233419780671523343
URLhttp://books.google.com.hk/books?id=wvIkFn_to8AC&hl=&source=gbs_api
註釋Describes the location, hours, and regional specialties of restaurants along the major highways of Arizona, New Mexico, Texas, and Oklahoma...