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出版Jones & Bartlett Learning, 2022-02
主題Health & Fitness / Diet & Nutrition / NutritionMedical / NutritionMedical / PhysiologyScience / Life Sciences / Anatomy & Physiology
ISBN12842109529781284210958
URLhttp://books.google.com.hk/books?id=yDZYEAAAQBAJ&hl=&source=gbs_api
EBookSAMPLE
註釋Written for major and advanced non-major course offerings, Nutrition, Seventh Edition provides students with a comprehensive, current, and science-based introduction to nutrition concepts, guidelines, and functions. It's student-focused approach provides information about topics and issues that concern them -- a balanced diet, nutritional supplements, weight management, exercise, and much more. Throughout each chapter readers will engage with the latest dietary guidelines, scientific evidence, and national standards to help individuals follow a healthy dietary pattern at every life stage.