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A Comparison of the Nutritive Values of Cottonseed Meal, Alfalfa Leaf Meal, and Meat and Bone Scraps in a Ration for Growing Chicks
A. L. Walker
C. W. Botkin
J. L. Lantow
James R. Kennedy
John Clay Overpeck
Lawrence Hamilton Addington
Leroy N. Berry
Omar Cole Cunningham
Philip Earle Neale
R. F. Crawford
Percy Walter Cockerill
出版
Agricultural Experiment Station of the New Mexico College of Agriculture and Mechanic Arts
, 1934
URL
http://books.google.com.hk/books?id=yDqiAQAACAAJ&hl=&source=gbs_api