登入選單
返回Google圖書搜尋
Mures Fish Tales and Tasmanian Seafood
註釋Written by the proprietors of the Mures Fish Centre in Hobart, this is partly a recipe book and partly an account of the authors' success in managing their two seafood restaurants. Easy-to-follow recipes for all courses (including desserts) are provided, as well as tips on choosing, buying and storing seafood. The Mures have experience in fishing, mussel farming and boat building.