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ENGLISH FOR FOOD SCIENCE AND TECHNOLOGY
TIM LC UMM
出版
UMMPress
, 2019-04-11
主題
Antiques & Collectibles / Books
Business & Economics / Industries / Food Industry
Technology & Engineering / Food Science / General
ISBN
9797963683
9789797963682
URL
http://books.google.com.hk/books?id=zK1uEAAAQBAJ&hl=&source=gbs_api
EBook
SAMPLE
註釋
English for Food Science and Technology is written to fulfill students' needs to learn English for Specific Purposes. This book is designed to provide an opportunity for the students to develop their English skills more communicatively and meaningfully. It consists of twenty eight units. Each unit presents reading, writing, and speaking section. Reading section consists of pre-reading, reading comprehension, and vocabulary exercises related to the topic of the text. In writing section, some structure and sentence patterns are completed with guided writing exercises. Meanwhile, in speaking section students are provided with models and examples followed by practical activities which are presented in various ways. The materials have been arranged and graded in accordance with their language levels. Above all, to improve the quality of this textbook, criticisms and suggestions for better editions are highly appreciated.