Clear away the clutter of takeaway tins and bring a new dawn to your student kitchen with this fresh edition of the original Student Grub cookbook – the original (and best!) cookbook for university newbies. As essential in every student’s kitchen as shot glasses and hangover cures, this easy-to-follow guide contains everything from basic recipes to world cuisine.

Whether you need inspiration for a post-pub snack or want to impress your date with a three-course culinary spectacular, this book will help launch you into a lifetime of good food.