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Observations on the Preservation of Animal and Vegetable Substances
其他書名
With an Account of Appert's Process, and the Subsequent Improvements of that Invention; and Also a Description of the Various Modes Adopted for the Extraction of the Gelatine from Bones. Submitted for the Consideration of the Members of the Royal Dublin Society
出版Milliken and Son, 1839
URLhttp://books.google.com.hk/books?id=zf8yAQAAMAAJ&hl=&source=gbs_api
EBookFULL_PUBLIC_DOMAIN