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Culinaria Hungary

Anikó Gergely

出版	Vince, 1999
主題	Cooking / Regional & Ethnic / HungarianTravel / Europe / Eastern
ISBN	38290261889783829026185
URL	http://books.google.com.hk/books?id=zg0NAAAACAAJ&hl=&source=gbs_api

註釋

"Salami, goulash, pancakes, and many other delicacies - that's what Hungarian cuisine is all about! From hearty stews, meat dishes, sweet pastries, and cakes to exquisite culinary delights, the cuisine of the republic on the Danube has something for everyone. The secret of Hungarian cuisine lies in the traditional preparation techniques, which allow the full flavor of the typical ingredients to develop."--BOOK JACKET.