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The Effects of Varying the Levels of Alfalfa & Barley in Pelleted Creep & Fattering Rations on Lamb Gains, Transit Shrinkage & Certain Carcass Characteristics

Merle Robert LightClayton Norman HaugseVerlin Kenneth JohnsonMarion Lynn Buchanan

出版	Department of Animal Science, 1965
URL	http://books.google.com.hk/books?id=GXg_wAEACAAJ&hl=&source=gbs_api