About the Book

Books about Cooking are called cookbooks, which contain recipes and are used as reference books in private, commercial and institutional kitchens. Cookbooks may specialize in a certain cuisine, or food from different cultures. Examples of topics include: Cape Cod Cooking, The Farm Cookbook, Rocky Mountain Cookbook, Connecticut Valley Cookbook, Philadelphia Cookbook and the Gentleman's Table Guide.

About us

Trieste Publishing's aim is to provide readers with the highest quality reproductions of fiction and non-fiction literature that has stood the test of time. Our titles are produced from scans of the original books and as a result may sometimes have imperfections. To ensure a high-quality product we have:

• thoroughly reviewed every page of all the books in the catalog
• repaired some of the text in some cases, and
• rejected titles that are not of the highest quality.

You can look up "Trieste Publishing" in categories that interest you to find other titles in our large collection.

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