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Eating in Paradise
Noni SiauwBritta Rath
其他書名
Cooking in Bali and Java
出版Dumonte Monte, 2001
主題Cooking / Regional & Ethnic / GeneralCooking / Regional & Ethnic / AsianCooking / Regional & Ethnic / Southeast AsianSocial Science / Customs & Traditions
ISBN37701707769783770170777
URLhttp://books.google.com.hk/books?id=XLZQAQAAIAAJ&hl=&source=gbs_api
註釋Chinese and Indians, Dutch and Arabs, Muslims and Hindu -- many cultures and religions have influenced the Indonesian cuisine. The recipes featured in this book range from classic dishes such as Gado Gado, Nasi Goreng or Satays to more exotic creations for all gourmets. This book is a cultural guide as well as a cookbook; it contains a lot of information on Indonesian culture, Muslim and Hindu celebrations, and it features everything there is to do and to see in Bali and Java.