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Starter Cook
Linda Larsen
其他書名
A Beginner Home Cook's Guide to Basic Kitchen Skills & Techniques
出版Rowman & Littlefield, 2011-12-06
主題Cooking / ReferenceCooking / GeneralCooking / Methods / General
ISBN07627756969780762775699
URLhttp://books.google.com.hk/books?id=g1WNBAAAQBAJ&hl=&source=gbs_api
EBookSAMPLE
註釋Basic cooking tips, techniques, and shortcuts, with full-color photography throughout—perfect for beginner cooks.