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A Complete Guide to Jar Canning and Preserving: Process, Accessories, Strategies, Methods, & Recipes
Alessandra Thompson
出版Abbott Properties LLC, 2021-08-03
主題Cooking / General
ISBN16671362679781667136264
URLhttp://books.google.com.hk/books?id=kTg7EAAAQBAJ&hl=&source=gbs_api
EBookSAMPLE
註釋A Step by Step Guide on How to Can and Preserve Food. This guide will teach you: - Basics of cranning - Cranning methods - Supplies Needed - Mechanics and How to Prepare - How to Successfully Can and Jar Food --> Scroll to the top of the page and click add to cart to purchase instantly <-- Disclaimer: This author and or rights owner(s) make no claims, promises, or guarantees about the accuracy, completeness, or adequacy of the contents of this book, and expressly disclaims liability for errors and omissions in the contents within. This product is for reference use only.