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First We Surf, Then We Eat
Jim Kempton
其他書名
Recipes From a Lifetime of Surf Travel
出版
Turner Publishing Company
, 2018-08-10
主題
Cooking / Regional & Ethnic / International
Travel / South America / Peru
Travel / Mexico
ISBN
1945551348
9781945551345
URL
http://books.google.com.hk/books?id=rJPuEAAAQBAJ&hl=&source=gbs_api
EBook
SAMPLE
註釋
Jim Kempton has spent his life traveling and surfing the world, along the way learning to cook the world's best beach-loving dishes. Now he's sharing his vividly colorful, richly flavorful, and vibrantly healthful collection of more than 90 recipes, along with stories of the best waves, markets, restaurants, adventures, and misadventures that he's experienced, from Australia to Hawaii, the Basque Country to Indonesia, California to Mexico. First We Surf, Then We Eat features a foreword by
The Surfer's Journal
publisher Steve Pezman, a preface by famed surfer/chef Raphael Lunetta, and photography by Bill Schildge, Jeff Divine, Tom Servais, and Art Brewer.